Teriyaki-mustika marinaadis ahjukael
Teriyaki-mustika marinaadis ahjukael pakub suurepärast maitse-elamust. Mahlane sealiha, millele annab erilise nüansi magusahapukate mustikate ja soolase teriyaki segu, pakub avastamisrõõmu. Suussulava roa valmistamine on lihtne, kuna see tuleb ahjuvalmis küpsetuskarbis ning sobib suurepäraselt nii pidulauale kui ka igapäevaseks nautimiseks.
| EAN | |
|---|---|
| 500 g | 4740003017532 |
Ingredients
pork collar 71%, water, yogurt, blueberry jam 2.2% (i.a. blueberries 23%), teriyaki marinade 2%, sugar, salt, herbs, flavorings (i.a. yeast extract, smoking preparation, mustard), food colors: E150c, E160c, beetroot concentrate extract; acidity regulator E330, thickeners: E412, E415; modified starch, preservatives: E202, E211; dextrose, psyllium fiber, hydrolyzed vegetable protein.
May contain traces of soy, celery, wheat, rye and barley.
Preparation
In the oven: remove the cardboard from the foil box and poke a few holes in the foil with a fork. Place the box with the meat in the preheated oven and cook on the fan program at 180 °C for 30 minutes. Remove the film from the box and let the meat brown for 10 minutes. Finally, turn off the oven and let the meat finish cooking in the oven for another 15 minutes.
In a hot air fryer: take the meat out of the box and cook at 180 °C for 30 minutes. Turn off the fryer and let the meat stand for about 10 minutes before serving.
NB! Before use, heat treat to at least an internal temperature of +72 °C.
Preservation
0…+4 °C
Once opened, we recommend consumption within 24 hours.
| Average nutritional values per 100 g of product | |
|---|---|
| Energy | 614 kJ / 147 kcal |
| Fats | 8,6 g |
| Included saturated fatty acids | 3,5 g |
| Carbohydrates | 1,4 g |
| Included sugar | 1,4 g |
| Proteins | 16 g |
| Salt | 1,4 g |
