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            [post_content] => Toorvorstid naturaalses seasooles on eriti liharikkad, sisaldades lausa 80% sealiha. Mõnusa maitse annavad mahlasele ahjuvorstile sibul, vürtsid, must pipar, küüslauk ja petersell.
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            [post_content] => Maitsev ja mahedamaitseline grillvorst juustu ja suitsujuustuga.
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            [post_content] => Naturaalses lambasooles grillvorstid sisaldavad tervelt 80% kvaliteetset sealiha ja sobivad hästi lastele. Ehe ploomipüree annab grillvorstidele maheda maitse ja mõnusa magusa nüansi. Vorstides ei ole ühtegi E-ainet!
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            [post_content] => Toiduäädika, ohtra sibula, musta pipra ja soolaga maitsestatud toores šašlõkivorst lambasooles sisaldab tervelt 80% head sealiha. Maitseb lihtsalt suurepäraselt!
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Šašlõkivorst lambasooles

Toiduäädika, ohtra sibula, musta pipra ja soolaga maitsestatud toores šašlõkivorst lambasooles sisaldab tervelt 80% head sealiha. Maitseb lihtsalt suurepäraselt!

Koostisosad

Sealiha (80%), vesi, seapekk, sibul, sool, lihavalk, äädikas, psülliumi kiud, must pipar, dekstroos,  lambasool.

Võib sisaldada vähesel määral sinepit, nisu, soja, muna ja piima.

Keskmised toiteväärtused 100 g toore ehk kuumtöötlemata toote kohta:
Energiasisaldus 1140 kJ / 275 kcal
Rasvu 23 g
Sh küllastunud rasvhappeid 11 g
Süsivesikuid 3,0 g
Sh suhkruid 1,1 g
Valke 14 g
Soola 1,4 g

Valmistamine

Aseta vorstid grillile hõõguvate süte kohale siis, kui saad hoida kätt 10 cm kõrgusel grillresti kohal end põletamata 3–4 sekundit, aga ka mitte kauem. Grilli vorste 8–10 minutit või prae pannil 10–15 minutit. Ahjus küpseta vorste 180 ºC juures 15 minutit. Kui soovid krõbedamaid vorste, aseta need pärast ahjust võtmist hetkeks kuumale pannile pruunistuma. Vorstide pööramiseks kasuta grilltange, mitte kahvlit, et vältida mahlade väljanõrgumist.

Säilitamine

0…+4 °C.

Avatult soovitame tarvitada 48 tunni jooksul.

Ean Koodid
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