Home-style minced meat Rakvere
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![](https://rakverelk.ee/wp-content/uploads/2023/09/eesti-siga-eng.jpg)
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![](https://rakverelk.ee/wp-content/uploads/2023/09/eesti-siga-eng.jpg)
Juicy minced meat from Estonian pork and beef. Homemade minced meat is suitable for making cutlets and minced schnitzels, stews and sauces.
EAN | |
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400 g | 4740003003771 |
600 g | 4740003003787 |
Ingredients
pork (50%), beef (50%).
The percentage of the fat content is less than 25. The collagen/meat protein ratio is under 18.
Preparation
Heat treat to a minimum internal temperature of +71 °C before use.
Preservation
0…+2 °C
Average nutritional values per 100 g of product | |
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Energy | 1089 kJ / 263 kcal |
Fats | 23 g |
Included saturated fatty acids | 8,6 g |
Carbohydrates | 0 g |
Included sugar | 0 g |
Proteins | 14 g |
Salt | 0,13 g |