Classical vinegar shashlik
Shashlik in a classic vinegar marinade is a summertime flavor experience made from carefully selected Estonian pork and a milder vinegar marinade. Free from flavor enhancer E621.
| EAN | |
|---|---|
| 800 g | 4740003017884 |
Ingredients
Pork leg muscles 65%, marinade. Marinade ingredients: water, onion, salt, vinegar 2,5%, garlic, sugar, black pepper.
Product may contain traces of soya, mustard, celery, milk, wheat, rye and barley.
Preparation
Remove the packaging.
On the grill: the coals are ready when there is no more flame and you can hold your hand 10 cm above the grill grate for 3-4 seconds without burning yourself. Cook the shashlik on the grill for 20 minutes, turning the pieces from time to time.
In the oven: bake in a preheated oven on the fan program at 180 °C for approx. 25 minutes.
In a hot air fryer: cook at 180 °C for 20 minutes.
Pan: fry in a pan on medium heat for about 20 minutes, turning the pieces occasionally.
NB! Before use, heat treat to at least an internal temperature of +72 °C.
Preservation
0..+4 °C
Once opened, we recommend consumption within 24 hours.
| Average nutritional values per 100 g of product | |
|---|---|
| Energy | 418 kJ / 99 kcal |
| Fats | 1,2 g |
| Included saturated fatty acids | 0,8 g |
| Carbohydrates | 1 g |
| Included sugar | 1 g |
| Proteins | 21 g |
| Salt | 1,1 g |
