Thin grillsausages
These small grill sausages in lamb casings are naturally smoked and contain 86% pork. Their subtle smoky flavor and juicy texture come through best when grilled or heated in the oven. With reduced salt content, they deliver a perfectly enjoyable and well-balanced taste experience.
| EAN | |
|---|---|
| 300 g | 4740003018201 |
Ingredients
pork 86%, water, pork skin, starch, spices (incl. paprika, garlic), salt, sugar, meat protein, antioxidants: E301, E306; modified starch, stabilizers: E450, E451; dextrose, acidity regulators: E262, E330, E331, E500; yeast extract, hydrolysed vegetable protein, flavourings, flavour extracts, preservative E250, lamb casing.
May contain trace amounts of soy, milk, mustard, celery and egg.
Preparation
Remove the packaging. Cook on the grill or in a pan for about 5 minutes, in a preheated oven or hot air fryer at 180 ºC for about 8 minutes.
Attention: the ends of the sausages can be secured with metal clips!
Preservation
+2…+6 °C
Once opened, we recommend consumption within 48 hours.
| Average nutritional values per 100 g of product | |
|---|---|
| Energy | 1060 kJ / 255 kcal |
| Fats | 19 g |
| Included saturated fatty acids | 9,5 g |
| Carbohydrates | 5 g |
| Included sugar | 0,7 g |
| Proteins | 16 g |
| Salt | 1,7 g |
