Rakvere meatballs
| EAN | |
|---|---|
| ~2kg | 603175 |
Ingredients
pork 53%, water, rusk (i.a. wheat), soy protein, onion, whey powder (i.a. milk), salt, flavorings, sugar, spices (black pepper, nutmeg), hydrolized vegetable protein, glucose.
Product may contain traces of mustard, celery, oat, barley and eggs.
Preparation
Fry for 5-7 minutes in a pan or bake in an oven for 10 minutes at 180 degrees, or microwave for 1-2 minutes at 750 W.
Preservation
-18 ºC
| Average nutritional values per 100 g of product | |
|---|---|
| Energy | 991 kJ / 237 kcal |
| Fats | 14 g |
| Included saturated fatty acids | 7,3 g |
| Carbohydrates | 10 g |
| Included sugar | 2,2 g |
| Proteins | 17 g |
| Salt | 1,5 g |
