Rakvere meatballs
| EAN | |
|---|---|
| ~2kg | 603175 |
Ingredients
Pork 53%, water, beef 13%, rusk (i.a. wheat, rye, barley), soy protein 6%, onion, whey powder (i.a. milk), salt, flavorings, sugar, spices (black pepper, nutmeg), hydrolized vegetable protein, glucose.
Product may contain traces of mustard, celery and egg.
Preparation
Ready to eat product- consume heated or chilled.
Fry for 5-7 minutes in a pan or bake in an oven for 10 minutes at 180 degrees, or microwave for 1-2 minutes at 750 W.
Preservation
-18 ºC
| Average nutritional values per 100 g of product | |
|---|---|
| Energy | 1073 kJ / 257 kcal |
| Fats | 16 g |
| Included saturated fatty acids | 7,8 g |
| Carbohydrates | 9,3 g |
| Included sugar | 3 g |
| Proteins | 19 g |
| Salt | 1,5 g |
