Slow cooked American BBQ ribs
Slow-Cooked American-Style BBQ Ribs are tender pork ribs seasoned with authentic American-style barbecue flavor – delightfully smoky with a sweet and spicy twist. Slowly cooked for hours at a low temperature, the ribs are ready to enjoy straight away, and for the best taste experience, simply heat them on the grill over glowing coals for just 5–10 minutes until beautifully browned.
This makes life easy both for the grill master, who can shine as the star of the season, and for the hungry crowd waiting to dig in! Juicy, fall-off-the-bone American-style BBQ ribs are perfect as a snack, a hearty lunch or dinner, or even as the centerpiece of a festive table.
| EAN | |
|---|---|
| 900 g | 4740003010915 |
Ingredients
pork ribs 92% (EU), marinade. Marinade ingredients: sugar, salt, spices (i.a. garlic, black pepper), flavourings (i.a. smoke flavor), stabilizers: E412, E415; acidity regulator: citric acid, antioxidant: ascorbic acid, colors: caramel, paprika extract; burnt sugar syrup, vinegar, preservatives: E211, E202.
May contain traces of soy, celery, mustard, wheat, milk and sesame seeds.
Preparation
Before use, remove the plastic film. Slow – cooked pork ribs are cooked on low temperatures to very soft and ready for consumption. For best flavor experience cook pork wings on a grill approximately 5-10 minutes until the surface is browned. For more even results, grill on both sides. Cook in an oven at 180 ° C for 10 to 15 min. Serve the heated ribs cutted in serving pieces alongside favourite side dish.
Preservation
+2…+6 °C
Use within 48 hours after opening.
Produced in Latvia
| Average nutritional values per 100 g of product | |
|---|---|
| Energy | 996 kJ / 239 kcal |
| Fats | 17 g |
| Included saturated fatty acids | 5,8 g |
| Carbohydrates | 4,6 g |
| Included sugar | 3,6 g |
| Proteins | 17 g |
| Salt | 2,2 g |
