Breaded pork loin schnitzel
A breaded schnitzel made from a thin slice of pork loin, with mildly seasoned meat and a coating that turns crispy when cooked. A convenient choice for a quick lunch or dinner, easy to prepare on a frying pan or in the oven.
| EAN | |
|---|---|
| 360 g | 4740003018461 |
Ingredients
pork loin 69%, rusk flour (wheat), water, wheat flour, wheat starch, salt, sugar, spices (black and white pepper), paprika powder.
Preparation
Remove the packaging.
In a pan: fry over medium heat for about 5-7 minutes.
In the oven: bake the preheated ashju at 180 °C for about 12 minutes. To get a golden surface, use cooking oil.
Heat treat to a minimum internal temperature of +72 °C before use.
Preservation
0…+4 °C
Use within 24 hours after opening.
| Average nutritional values per 100 g of product | |
|---|---|
| Energy | 628 kJ / 149 kcal |
| Fats | 3,5 g |
| Included saturated fatty acids | 1,3 g |
| Carbohydrates | 8,8 g |
| Included sugar | 1 g |
| Proteins | 21 g |
| Salt | 1,2 g |
