Rakvere dumplings
| EAN | |
|---|---|
| 450 g | 4750174056100 |
| 900 g | 4740003011134 |
Ingredients
50% filling, dough. Filling ingredients: pork 45%, water, pork fat, beef meat, soy protein, salt, dried onions, sugar, black pepper. Dough ingredients: wheat flour, water, rice flour, dextrose, salt, spices, flavourings
May contain small amounts of milk, celery, mustard and sesame seeds.
Preparation
Pot: frozen dumplings are placed one by one in boiling water lightly seasoned with salt in a ratio of 1 part dumplings to 3 parts water. When the dumplings have risen to the surface, cook for another 5-7 minutes, stirring occasionally. Remove the dumplings from the boiling water and serve immediately. Enjoy with sour cream or melted herb butter.
Pan: put oil in a pan on medium heat and add the frozen dumplings. Fry for about 4-5 minutes on each side, until the dumplings are golden brown.
Bon appetit!
Before use heat until the internal temperature is at least +72˚C
Preservation
-18 °C
| Average nutritional values per 100 g of product | |
|---|---|
| Energy | 1107 kJ / 264 kcal |
| Fats | 12 g |
| Included saturated fatty acids | 4,0 g |
| Carbohydrates | 28 g |
| Included sugar | 0,8 g |
| Proteins | 11 g |
| Salt | 1,4 g |
